A farm plan is a document assessing site-specific aspects of a property and outlining best management practices (BMPs) identified as necessary to avoid potential negative environmental impacts. The plan contains an assessment of the site and outlines a series of actions developed to meet a farmer’s goals while protecting water quality and natural resources. No matter which option you choose, what you require will vary depending upon the location, size and scale of your proposed development and the likely impact or change to the surrounding land.
A farm is an area of land that is devoted primarily to agricultural processes with the primary objective of producing food and other crops; it is the basic facility in food production. The name is used for specialized units such as arable farms, vegetable farms, fruit farms, dairy, pig and poultry farms, and land used for the production of natural fibers, and other commodities. It includes ranches, feedlots, orchards, plantations and estates, smallholdings and hobby farms, and includes the farmhouse and agricultural buildings as well as the land. In modern times the term has been extended so as to include such industrial operations as wind farms and fish farms, both of which can operate on land or sea.
The word ‘sabotage’ implies a deliberate act which prevents the success of a plan or action. It could also describe an attempt to deliberately obstruct, destroy or undermine the usefulness of something . Although the word is commonly used in the military parlance, an economy can also be sabotaged especially when certain practices undermine the potentials of economic activities to deliver their full benefits. In a typical economy- developed or developing- there are primary, secondary, tertiary or quaternary sectors which produces raw materials, transform raw materials into finished products, render supportive services (such as telecommunication, health, banking, insurance e.tc.) […]
Poultry farming is the breeding of domesticated birds (chicken, turkey, geese, duck, etc.) for commercial purposes and/or for personal consumption. Poultry farming is a lucrative but delicate business. Lucrative in the sense that the consumption of the end product; chicken and egg are in constant demand up and down the country and it happens to be a potent source of animal protein outside fish, pork and beef. More importantly, poultry products fall into the category of white meat, believed to be more healthy for human consumption. Delicate in the sense that producers are very careful in caring for the birds to […]